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Cost Estimates of Foodborne Illnesses
OwnerUnited States Department of Agriculture - view all
Update frequencyunknown
Last updated10 months ago
Format
Overview

The Cost Estimates of Foodborne Illnesses data product provides detailed data about the costs of major foodborne illnesses in the United States, updating and extending previous ERS research. Cost estimates of foodborne illnesses have been used in the past to help inform food-safety policy discussions, and these updated cost estimates will provide a foundation for economic analysis of food safety policy.

pathogen
Additional Information
KeyValue
dcat_issued2019-08-20
dcat_modified2019-08-20
dcat_publisher_nameEconomic Research Service, Department of Agriculture
guidUSDA-ERS-29192
languageus-EN
harvest_object_id064f2445-5efc-404d-9379-93e062e012ac
harvest_source_id2c0b1e04-ba48-4488-9de5-0dab41f9913f
harvest_source_titleUSDA Open Data Catalog
Files
  • Cost Estimates of Foodborne Illnesses worksheets
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Access conditionsAccess control: Unknown
License conditionsLicense: