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Indicators of Diet Quality Nutrition and Health for Americans by Program Participation Status
OwnerUnited States Department of Agriculture - view all
Update frequencyunknown
Last updated10 months ago
Format
Overview

This study is the fourth in a series that uses the National Health and Nutrition Examination Survey data to examine the relationship between SNAP participation and indicators of diet quality, nutrition, and health. As in previous studies, this study compares SNAP participants with income-eligible and higher income nonparticipants, by age and gender.

National Health and Nutrition Examination SurveySNAP Participantsdiet qualityhealthincome eligiblenutritionsnap
Additional Information
KeyValue
dcat_issued2021-12-30
dcat_modified2023-08-28
dcat_publisher_nameFood and Nutrition Service
guidUSDA-FNS-161
languageen-US
harvest_object_id4c2f3723-a943-4480-b593-82ad8a95dbaa
harvest_source_id2c0b1e04-ba48-4488-9de5-0dab41f9913f
harvest_source_titleUSDA Open Data Catalog
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  • Indicators of Diet Quality Nutrition and Health for Americans by Program Participation Status
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