Provisional Agricultural Land Classification Grade. Agricultural land classified into five grades. Grade one is best quality and grade five is poorest quality. A number of consistent criteria used for assessment which include climate (temperature, rainfall, aspect, exposure, frost risk), site (gradient, micro-relief, flood risk) and soil (depth, structure, texture, chemicals, stoniness) for England only. Digitised from the published 1:250,000 map which was in turn compiled from the 1 inch to the mile maps.More information about the Agricultural Land Classification can be found at the following links:http://webarchive.nationalarchives.gov.uk/20130402200910/http://archive.defra.gov.uk/foodfarm/landmanage/land-use/documents/alc-guidelines-1988.pdfhttp://publications.naturalengland.org.uk/publication/35012.Full metadata can be viewed on data.gov.uk.
OwnerDepartment for Environment Food & Rural Affairs (DEFRA) - view all
Update frequencyunknown
Last updatedabout 1 year ago
OverviewDesignationsNatural Englandagricultureclimategeologylandscapesoilssubsurfaceweather
Additional Information
KeyValue
dcat_issued2019-02-19T12:11:24.000Z
dcat_modified2019-04-01T15:25:40.866Z
dcat_publisher_nameDefra group ArcGIS Online organisation
guidhttps://www.arcgis.com/home/item.html?id=5d2477d8d04b41d4bbc9a8742f858f4d&sublayer=0
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